Category: Articles, Business & Commerce, Environment, Food Safety and Production Counsels’ Guide to Risks and Uncertainties that Depreciate Damage Estimates in Seafood Production/Marketing Cases Whitepaper TASA ID: 390 The arrival of the dreaded and presumed cannibalistic “Asian tiger shrimp” along shores in the Eastern Gulf of Mexico and Southern Atlantic Coast points out a simple, but often overlooked proposition [1]. Seafood harvesting and processing operations are risky, and plaintiff’s damage estimates that do not account for risks and uncertainties are overstated, hence ripe for challenges [2]. Read more
